Ingredients:

• 2 ripe bananas
• 1 stick butter
• 1/4 cup honey
• 1/2 cup sucanat w/honey
• 3 3/4 cups flour
• 1 teaspoon salt
• 2 teaspoons baking soda
• 1 container black cherry jelly
• chocolate chips

1. Cream bananas, butter, honey and sucanat.
2. In a separate bowl stir flour, salt and baking soda.
3. Add the flour mixture to the banana mixture and mix.
4. Shape dough into balls. Press down the center of the balls with your finger. Fill the hole with cherry jelly. Sprinkle a few chocolate chips over each cookie.
5. Bake at 350 for 18 minutes.

– Makes over 3 dozens cookies